Stall Holders
Savour Samatra
A taste of Indonesia each week
Traditional Cornish Pasties
Pasties and pork pies too. Homemade to traditional recipes, using local produce.
Contact Nigel and Joan Beal 03 308 5113, 021 519 47
Fiesta Tavolta
Enrico is at the market fortnightly with a range of locally made cheeses along with sweet treats.
Rockford County Pork
Producers of quality fresh local New Zealand pork cuts. Roasts, Chops, Strips, Mince and small goods including Sausages, bacon, sliced ham, saveloys and pickled pork.
Contact Kathi Knowler 03 3124935, 0277132888.
Springbank Gardens
Fresh is best; an undeniable catch phrase proven in the eating of the salad greens and herbs grown by Judy from Springbank Gardens, of Springbank. Judy has grown and supplied truly fresh produce to the Oxford Farmers Market for more than 8 years. Using a mix of soil and hydroponic methods, Springbank Garden's produce is spay free and also free from systemic controllers of disease, weeds and insects. This means everything is grown as naturally as can be. Along side the greens are the delicious dressings and pestos created from Judy’s produce by her husband Martin. Martin has skillfully combined flavours to create an array of delicious tastes that will complement any dinner. Judy enjoys, and takes great pride in, supplying fresh and seasonal produce to you. Have a chat with her on Sunday and find out more about what it means to be truly fresh and natural.
The Sausage Shed
Manufacturers of a delicious array of European style pre-cooked Sausages - Spicy Chorizo, Italian (Fennel) Chorizo, Cajun Andouille, Russian Cheese Kransky, South African Bobotie, Polish Garlic, Polish Smoked Bacon, Cuban Longaniza. Come and have a taste! Find a flavour that suits you from our range. These are fabulous added to pasta dishes, fried rice or risotto, flavour enhances for stews and soups. Ideal as a pizza topping or even added to a quiche. Fabulous as a snacks or on a nibbles platter. If you love a good saussie... try our fabulous Fresh Gourmet Sausages. With varieties like Apple & Fennel, Dijon Pork and Greek Pork, with a hint of Garlic and mint, you won’t be disappointed. Low preservative, Gluten Free. MSG Free and a good lean pork. They are a hit already with our customers.
Bacon - The Sausage Shed
We offer three varieties. Dry Cured Bacon - not too salty, a little Manuka Smoke, fabulous flavour, one that will definitely go crispy in the pan. Nitrate Free Bacon – this is our speciality. Very few butchers have mastered this technique. With demand increasing for Nitrate Free products, you will love this one. Pancetta – a herb crusted Bacon. Absolutely delicious. Just add it to a Pasta dish and you have a winner! Salami: Danish (mild) and Pepperoni, this is one of our gems. A Beef and Pork blend. Sold Fresh allowing you to mature to your own liking, if it last long enough before devouring. Specialty products are offered from time to time like.... Boerewors and Biltong. An old English Favourite - Black Pudding. Specialty items can be pre-ordered and collected from the Oxford Farmers’ Market. Note: All our products are GLUTEN FREE & MSG FREE. Check out The Sausage Shed's website. Find The Sausage Shed on Facebook.
Coffee Grounds
Balcairn Cordials
It's summer now, so the cordials are cold. Come and try them this way. Sophisticated cordials for adults from Balcairn Cordials.
Weathersfield Certified Organics
Our Vegetable and Herb seedlings are Certified by Biogro BG 5068. We provide top quality healthy seedlings available at the Oxford Farmers' Market from Spring through to Autumn, usually from the beginning September and to around the end of April. We aim to grow the correct plants for the seasons, sometimes our plants are available later than in other outlets, as we do not force them to grow earlier than they should. We feel the result of this are strong healthy plants already acclimatised to this sometimes fickle weather. It gives the plants the best chance of surviving whatever the weather throws at them. We love what we do and I can't think of a better way to pass the days - sowing seeds in the warm tunnel house, listening to the birds singing and of course the fun mornings at the market chatting to our lovely customers.
Stoney Meadow Alpacas
Wayne and Sandra Allison have been breeding alpacas at their Swannanoa property since 2005, producing quality animals for their own stock, sale and export. Over the past two-to-three years they have also started producing quality knitting yarn and garments from alpaca fibre produced on their farm. Wayne and Sandra welcome farm visits all year round, just ring or email to make an appointment. Contact: Wayne and Sandra Allison 03-3120512 or 0274044000. Visit them online at www.stoneymeadowsalpacas.com
A taste of Indonesia each week
Traditional Cornish Pasties
Pasties and pork pies too. Homemade to traditional recipes, using local produce.
Contact Nigel and Joan Beal 03 308 5113, 021 519 47
Fiesta Tavolta
Enrico is at the market fortnightly with a range of locally made cheeses along with sweet treats.
Rockford County Pork
Producers of quality fresh local New Zealand pork cuts. Roasts, Chops, Strips, Mince and small goods including Sausages, bacon, sliced ham, saveloys and pickled pork.
Contact Kathi Knowler 03 3124935, 0277132888.
Springbank Gardens
Fresh is best; an undeniable catch phrase proven in the eating of the salad greens and herbs grown by Judy from Springbank Gardens, of Springbank. Judy has grown and supplied truly fresh produce to the Oxford Farmers Market for more than 8 years. Using a mix of soil and hydroponic methods, Springbank Garden's produce is spay free and also free from systemic controllers of disease, weeds and insects. This means everything is grown as naturally as can be. Along side the greens are the delicious dressings and pestos created from Judy’s produce by her husband Martin. Martin has skillfully combined flavours to create an array of delicious tastes that will complement any dinner. Judy enjoys, and takes great pride in, supplying fresh and seasonal produce to you. Have a chat with her on Sunday and find out more about what it means to be truly fresh and natural.
The Sausage Shed
Manufacturers of a delicious array of European style pre-cooked Sausages - Spicy Chorizo, Italian (Fennel) Chorizo, Cajun Andouille, Russian Cheese Kransky, South African Bobotie, Polish Garlic, Polish Smoked Bacon, Cuban Longaniza. Come and have a taste! Find a flavour that suits you from our range. These are fabulous added to pasta dishes, fried rice or risotto, flavour enhances for stews and soups. Ideal as a pizza topping or even added to a quiche. Fabulous as a snacks or on a nibbles platter. If you love a good saussie... try our fabulous Fresh Gourmet Sausages. With varieties like Apple & Fennel, Dijon Pork and Greek Pork, with a hint of Garlic and mint, you won’t be disappointed. Low preservative, Gluten Free. MSG Free and a good lean pork. They are a hit already with our customers.
Bacon - The Sausage Shed
We offer three varieties. Dry Cured Bacon - not too salty, a little Manuka Smoke, fabulous flavour, one that will definitely go crispy in the pan. Nitrate Free Bacon – this is our speciality. Very few butchers have mastered this technique. With demand increasing for Nitrate Free products, you will love this one. Pancetta – a herb crusted Bacon. Absolutely delicious. Just add it to a Pasta dish and you have a winner! Salami: Danish (mild) and Pepperoni, this is one of our gems. A Beef and Pork blend. Sold Fresh allowing you to mature to your own liking, if it last long enough before devouring. Specialty products are offered from time to time like.... Boerewors and Biltong. An old English Favourite - Black Pudding. Specialty items can be pre-ordered and collected from the Oxford Farmers’ Market. Note: All our products are GLUTEN FREE & MSG FREE. Check out The Sausage Shed's website. Find The Sausage Shed on Facebook.
Coffee Grounds
Balcairn Cordials
It's summer now, so the cordials are cold. Come and try them this way. Sophisticated cordials for adults from Balcairn Cordials.
Weathersfield Certified Organics
Our Vegetable and Herb seedlings are Certified by Biogro BG 5068. We provide top quality healthy seedlings available at the Oxford Farmers' Market from Spring through to Autumn, usually from the beginning September and to around the end of April. We aim to grow the correct plants for the seasons, sometimes our plants are available later than in other outlets, as we do not force them to grow earlier than they should. We feel the result of this are strong healthy plants already acclimatised to this sometimes fickle weather. It gives the plants the best chance of surviving whatever the weather throws at them. We love what we do and I can't think of a better way to pass the days - sowing seeds in the warm tunnel house, listening to the birds singing and of course the fun mornings at the market chatting to our lovely customers.
Stoney Meadow Alpacas
Wayne and Sandra Allison have been breeding alpacas at their Swannanoa property since 2005, producing quality animals for their own stock, sale and export. Over the past two-to-three years they have also started producing quality knitting yarn and garments from alpaca fibre produced on their farm. Wayne and Sandra welcome farm visits all year round, just ring or email to make an appointment. Contact: Wayne and Sandra Allison 03-3120512 or 0274044000. Visit them online at www.stoneymeadowsalpacas.com